Michael Angelo’s
Italian Natural Cuisine

Vegetable Lasagna*

This all-natural dish is bursting with the flavor you have come to expect from our family's kitchen. We start with perfectly cooked multi-grain pasta and add layers of our all-natural low fat ricotta cheese and our rich tomato sauce made from vine-ripened tomatoes. We then add a delicious blend of 7 vegetables, low-fat mozzarella and just the right amount of imported Pecorino Romano. Buon Appetito!

Size - 10oz.

Cooking Instructions

Microwave
TIME: 4 - 5 minutes
Remove frozen entrée from carton.
Place on microwave-safe plate.
Place in microwave with film on tray.
1100W:
Power level at 100%. Cook for 4 minutes.
1250W:
Power level at 70%. Cook for 5 minutes.
Let stand for 1 minutes before serving.
Carefully remove film.
Product MUST BE Cooked Thoroughly to 160°F.

Conventional Oven
TIME: 30 minutes
Preheat oven to 400°F. Remove frozen entrée from carton.
Place tray on cookie sheet (for added support) on center rack (at least 6"-8" from heating elements).
Bake 30 minutes or until hot.
Remove from oven on cookie sheet (for added support).
Let stand for 1 minutes before serving
Carefully remove film.
Product MUST BE Cooked Thoroughly to 160°F.

Key Ingredients
Michael Angelo’s Pasta
Organic Vine-ripened Tomatoes
Imported Italian Cheeses
Italian Herbs and Spices
Grade A Natural Vegetables

* Vegetarian Meal