Michael Angelo’s oven-roasted mild Italian-style sausage
is made in-house from lean pork with no trim or additives. We
toss it with sautéed onions and peppers and pour this
delicious combination over Penne pasta made with 100% durum semolina.
We
then add our authentic Italian tomato sauce made with vine-ripened
tomatoes for a delightfully savory meal.
Size -
12 oz.
Cooking Instructions
12 oz - Microwave
TIME: 4 - 6 minutes
Remove frozen entrée from carton.
Place on a microwave safe plate.
Heat on HIGH for 4 - 6 minutes.
Rotate entrée once during heating.
Remove from microwave on plate for added support.
Carefully remove film.
Gently mix ingredients before serving.
Product MUST BE Cooked Thoroughly to 160°F.
12 oz - Conventional Oven
TIME: 30 - 35 minutes
Preheat oven to 375°F.
Remove frozen entrée from carton.
Place tray on cookie sheet in oven on center of oven rack.
Bake at 375°F for 30 - 35 minutes or until hot.
Remove from oven on cookie sheet for added support.
Carefully remove film. Gently mix ingredients before serving.
Product MUST BE
Cooked Thoroughly to 165°F.
Size -
12 oz.
