Michael Angelo’s
Warehouse Club Line

Lasagna with Meat Sauce

Our delicious meat sauce is made with freshly ground, premium Grade A beef sautéed with fresh garlic and onions. We add our specially grown tomatoes and a blend of fine Italian spices, then layer them with our premium ricotta and mozzarella between sheets of 100% durum semolina lasagna pasta, topped off with imported Pecorino Romano.
Size - 2/40 oz.

1

Cooking Instructions

2/39 oz - Microwave
TIME: 15 - 20 minutes
Remove frozen entrée from carton.
Pull back corner of lid to release moisture.
Place on microwave safe plate.
Leave lid on during cooking.
Heat on HIGH for 15-20 minutes.
Rotate once during heating.
Use plate when removing product from oven for support.
Carefully remove lid.
Let stand for 5 minutes before serving.

2/39 oz - Conventional Oven
TIME: 50 - 60 minutes
Oven must be preheated to 375°F.
Remove frozen entrée from carton.
Pull back corner of lid to release moisture.
Leave lid on during cooking.
Place product on cookie sheet on center rack (at least 6"-8" from heating elements.)
Bake for 50 - 60 minutes or until hot.
Remove product from oven on cookie sheet for added support.
Carefully remove lid.
Let stand for 5 minutes before serving.

2/40 oz - Microwave
TIME: 16-18 Minutes (1000W) 14-16 Minutes (1250W)
Pull back corner of lid to release moisture. Place on a microwave safe plate.
Leave lid on during cooking.
Heat on HIGH for 16-18/14-16 minutes.
Use plate when removing product from oven for support.
CAREFULLY remove lid.
Let stand for 5 minutes before serving.

2/40 oz - Conventional Oven
TIME: 50-55 minutes
Oven must be preheated to 400°F.
Pull back corner of lid to release moisture. Place product on cookie sheet on center rack (at least 8' from heating elements).
ALWAYS remove product from oven on cookie sheet for added support.
With lid on, bake at 400°F for 40-45 minutes.
Carefully remove lid and bake additional 10 minutes to melt/brown cheese.
Remove from oven, let stand 5 minutes before serving.
Product MUST BE Cooked Thoroughly to 160°F
DO NOT COOK IN TOASTER OVEN. DO NOT REFREEZE.

Key Ingredients
Michael Angelo’s Pasta
Michael Angelo's Ground Beef
Vine-ripened Tomatoes
Imported Italian Cheeses